What you'll need:
Rhode house dough or my favorite pizza dough
Your choice of toppings
Start by either rolling out the Rhode island dough or mixing all ingredients and letting it rise for an hour. Then rolling it out.
Add your toppings
Roll it up and either bake (Rhode Island) or let it rise for at least 30 minutes.
Alright It kinda tasted like a Calzone, but not as good. There was a little too much cheese in certain spots and not enough in others. It wasn't that good warm, but it tasted better cold the next day :) All in all we decided not to make it again but it was fun to try.