Monday, September 24, 2012

Pillsbury Crescent roll desserts

 Alrighty, It's a twofer today!  Basically we had a roll of crescent rolls and two ideas which we couldn't agree on. The Cinnamon roll crescent or the s'mores? So we decided to make both!

http://pinterest.com/pin/195765915023525819
http://cheapcraftymama.com/top-10-tuesday-crescent-roll-recipes/


and

http://pinterest.com/pin/195765915022682508/
http://pinterest.com/pin/195765915022682508/




Since I made them both at the same time the directions will be together. Bust out your crescent roll tube and unroll the dough. For the Cinnamon rolls butter them and sprinkle cinnamon and sugar on the dough. For the S'mores  add marshmallows and chocolate chips.
Roll them up and bake at 375 for about 10 minutes.I let mine bake about 12 and they kinda darkened. Still edible. Our favorite part was that the S'mores looked like they exploded.
Verdict: Although they were both good, one was better than the other. The answer? S'mores won unanimously.

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